Hakuba Galette
![Hakuba Galette](https://savorjp.info/wp/wp-content/uploads/2023/03/da997f73061a24f5df53572035a0a55c.jpg)
![Hakuba Galette](https://savorjp.info/wp/wp-content/uploads/2023/03/264cc4479be02fe7f8553c0ef5f61933.jpg)
selling point
A galette is a crepe-like dish of French origin made with buckwheat flour. As the flavorful buckwheat flour produced in Hakuba is perfectly suited to galette, the Hakuba Galette was born, a regional specialty topped with local ingredients. This new dish is gaining popularity in hotels and bed and breakfasts around Hakuba.